Cheese, Charcuterie and Accoutrements

Pick 3 for $12, 5 for $18, or buy the board $ 35

Fra’Mani Charcuterie

Salame Calabrese-
Italian wild fennel seed, chili flakes, sweet and hot Calabrian pepperoncini

Spicy Cappicollo-
fragrant with a smooth texture and flavor

Salame Nostrano-
Meaning “our own”, nostrano is coarsely ground, mild and sweet

Smoked Pancetta-
Hand trimmed and salted, hickory smoked

Artisan Cheese by the Ounce

P’tite Basque (sheep) – Wester Pyenees, France.  Firm yet supple, with notes of fresh pressed olives and nuts.  Pair with Demartino Syrah.                                                                                                             L’Etivaz AOP, AOC (cow) – Vaud Alps, Switzerland.  Herbal, floral, lingering smoke, sweet finish.  Chewy, yet yielding.  Pair with Austerity Pinot Noir.                                                                                 Drunken Goat – Murcia Spain.  Slight acidity, sweet and smooth, subtle fruit notes.  Pair with Aviary red blend.                                                                                                                                                   Blue Cashel (cow) – County Tipperary, Ireland.  Pronounced, earthy, notes of caramel and cedar, spicy finish.  Pair with Husch Chenin Blanc.                                                                                                  Sbrinz Alpage AOC (cow) - Slow Food certified.  Tasted of toffee, sweet pineapple.  Pair with Cracklin Savie.



house pickled vegetable medley

House Kimchi-
Green cabbage, Korean chilis, daikon

Tasmanian Leatherwood Honey-
Candied texture, spice aromas

Wildflower Honey-
Sweet and floral

Balsamic Cipollini Jam-
pickled onion, balsamic, and honey

Mixed Berry and Fruit Jam

*Berry and fruit selections change frequently, check with your server for today’s ingredients

Snacks & Sharing


Squash Bisque     6

chevre, crispy salsify, olive oil, parsley gf


Vegetable Gratin    7

topped with cheddar cheese gf


Spinach Salad   11

spinach, red onion, champagne cherries, spicy herb oil, chevre gf


Kale Salad 8

gala apples, toasted walnuts, shaved red onion, feta, honey vin gf


Chicken and Biscuit   15

butter milk biscuit, garlic herb mash, rosemary brown butter


Vegetable Pasta      9

parpadelle, mixed vegetables, cream sauce, parsley


Bison Sliders    10

arugula, red onion, served with house fries


Crab Sliders 12

arugula, pickles, mustard served with house fries


Silo Burger    13

caramelized onions, cheddar, lettuce, tomato, pickle chips, fries


Daily Specials Always Available





Margherita    11

san marzano tomatoes, red onion, mozzarella, garlic oil, arugula

add charcuterie $2


Creek Stone Short Rib    12

house barbeque, smoked shallots, cilantro, cheddar


Mushroom    13

chevre, scallions, crimini, hen of the woods, royal trumpet, smoked thyme


Pork Belly   12

carmelized onions, cherry barbeque, cheddar, red sorrel



mac n cheese

seasonal vegetable


mashed potatoes



Dessert- $6 each

Hot buttered rum, smoked spices, vanilla bean

Scoop of vanilla ice cream topped with chocolate sauce, paired with house coffee liqueur

Tree fruit bread pudding, cherries, apricot, fig

Butter scotch pudding, spiced nuts